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classic lasagna

Classic Lasagna with Creamy Bechamel Sauce

If you are searching for easy lasagna recipes, you might have a classic lasagna recipe in mind. The following one shows you how to make lasagna with beef and bechamel sauce. This delicious, hearty, and totally authentic lasagna recipe does not take long to make and you probably already have most of the ingredients in your refrigerator or cupboards.

Like most lasagna recipes, this one is made in layers. There is one meat layer but there are a couple of cheese and sauce layers. The lasagna is topped with cheese and butter for a creamy and luxurious finish. You can serve up to ten people with this lasagna (perhaps eight is a more realistic estimate, if they have good appetites) or you can freeze it for up to three months.

The following recipe does not require much equipment but you will need a 13 x 9 inch dish to cook it in. A round dish is not a good replacement because lasagna noodles are rectangular. Invest in a 13 x 9 inch dish if you do not already have one; there are lots of sweet and savory recipes you can use it for. Continue reading

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Christine Szalay-Kudra


Hi I'm Christine, and I am happy you are visiting. Food is a large part of our family's lives, and we love to try new dishes, especially Italian food which offers so much freshness and flavor, whether you are making a classic Italian dish like lasagna or pizza, or experimenting with new appetizers, entrées or desserts from Italy.


Even if you are brand new to this cuisine, you will be able to find all kinds of tempting recipes here. I have been collecting classic Italian recipes, all conveniently in one place, along with unusual recipes from Italy plus some dishes inspired by Italian cuisine.


When the weather is cold, a baked pasta dish or juicy pork or veal recipe might be ideal. During the summer months, an Italian salad might be your dish of choice. We have vegetarian recipes, Italian soups, and even tips on how to work with Italian ingredients for the best results, whether you are making lasagna, gnocchi or an Italian casserole

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Thanks for visiting.


Christine

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