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Delightful Thin Crust Hawaiian Pizza Recpie

Hawaiian Pizza has always been one of the most controversial pizzas since the day it was created. Some people do not understand how anyone can eat a pizza without the sweet pineapple topping the crust, while others cannot stand the pineapple and think anyone who likes it to be ridiculous. In any crowd you will usually see someone that has picked the pineapple off the pizza, but that has not stopped the Hawaiian pizza from being one of the most popular pizzas in the country.

The Hawaiian pizza recipe below is a unique one, as it calls for small strips of dried seaweed to top the pizza alongside the ham and pineapple. The cheese and tomato sauce used for the pizza are standard, but the tiny strips of dried seaweed add a slightly salty flavor to the pizza that makes it delightful and rich.

You may find that this pizza is simply too controversial for some people, but it will be a delight for those who are willing to try it. The combination of flavors is unique and enjoyable, despite the fact that it looks much like an Oriental pizza. If you can get your friends to try this pizza, you will find that they will come to love it as much as you do. Continue reading

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Christine Szalay-Kudra

Hi I'm Christine, and I am happy you are visiting. Food is a large part of our family's lives, and we love to try new dishes, especially Italian food which offers so much freshness and flavor, whether you are making a classic Italian dish like lasagna or pizza, or experimenting with new appetizers, entrées or desserts from Italy.

Even if you are brand new to this cuisine, you will be able to find all kinds of tempting recipes here. I have been collecting classic Italian recipes, all conveniently in one place, along with unusual recipes from Italy plus some dishes inspired by Italian cuisine.

When the weather is cold, a baked pasta dish or juicy pork or veal recipe might be ideal. During the summer months, an Italian salad might be your dish of choice. We have vegetarian recipes, Italian soups, and even tips on how to work with Italian ingredients for the best results, whether you are making lasagna, gnocchi or an Italian casserole


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