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lasagna verdi

Savory Freshly Baked Beef Lasagne Verdi

This easy freshly baked beef lasagne Verdi is perfectly seasoned with just a bit of fire in the spicy Italian sausage. Infused with fresh herbs and creamy melted cheese this wonderful entree will be the centerpiece for a family gathering. Young and old will adore this easy lasagne dish. The fresh herbs lend a wonderful taste sensation to this easy baked lasagne.

Spicy Italian sausage with browned ground beef really gives this freshly baked beef lasagne a flavor that is superb. Making this wonderful dish with the aroma from the sausage, beef, and mushrooms is exquisite. After adding the herbs and tomatoes to create the sauce the bouquet of flavor that permeates throughout the kitchen is unsurpassed.

Not only is this freshly baked beef lasagne Verdi sensational in taste it is very healthy too. It is loaded with antioxidants such as Lycopene to ward off free radicals in the body. Additionally, it is brimming with Vitamins A, C, D, E, and healthy fiber. There is an abundance of Vitamin B-1, B-2 and B-3 as well as Vitamin K for a very healthy main entree. Continue reading

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Christine Szalay-Kudra

Hi I'm Christine, and I am happy you are visiting. Food is a large part of our family's lives, and we love to try new dishes, especially Italian food which offers so much freshness and flavor, whether you are making a classic Italian dish like lasagna or pizza, or experimenting with new appetizers, entrées or desserts from Italy.

Even if you are brand new to this cuisine, you will be able to find all kinds of tempting recipes here. I have been collecting classic Italian recipes, all conveniently in one place, along with unusual recipes from Italy plus some dishes inspired by Italian cuisine.

When the weather is cold, a baked pasta dish or juicy pork or veal recipe might be ideal. During the summer months, an Italian salad might be your dish of choice. We have vegetarian recipes, Italian soups, and even tips on how to work with Italian ingredients for the best results, whether you are making lasagna, gnocchi or an Italian casserole


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